We operate our own fleet of trawlers and a world-class factory in Fremantle, so that we can ensure we deliver the best scallops for consumers.
Far West Scallops catch and process Ballot’s Saucer scallop (Ylistrum Balloti) in the beautiful, clean waters of Shark Bay, the Abrolhos Islands and the south coast of Western Australia.
Far West operates in fisheries that have been judged sustainable by the Fisheries Research and Development Corporation.