Skip to Content Skip to Navigation Skip to Site-wide search

Spicy butter BBQ corn

Difficulty Easy
Season Summer
Preparation 5 mins
Cooking 8-10 mins
BBQ Spicy Butter Corn (4)
Watch the video

Method

Heat the BBQ.

Peel the corn but don’t strip the husks entirely. Bunch them up at the base of the corn to use a handle to easily turn cobs on the BBQ (or use skewers if you have them).

Put The Butter People butter and Whittingtons Cajun spices in a metal bowl on the BBQ and stir to melt. Remove from heat.

Put the corn on the BBQ and brush each cob with the spicy butter mix. Turn regularly and continue coating liberally with the butter mix.

When all sides of the corn are a good colour, place on a platter.

Spritz with a squeeze of fresh lime and sprinkle with fresh chillies and coriander. Enjoy!

Summer recipes you might like

Easy
Summer 15 mins
Vegan Strawberry Duck (Small)
Easy
Summer 10 mins
Mango Icecream 5 (Large)
Easy
Summer 20 mins
Tortilla Quiche 3 (Large)
Easy
Summer 1 min
BLACK LIME SLICE
Easy
Summer 20-25 mins
blueberry dutchbaby (Large)